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Am J Clin Nutr
Amino acids, lipid metabolites, and ferritin as potential mediators linking red meat consumption to type 2 diabetes
- C. Wittenbecher
- K. Mühlenbruch
- J. Kröger
- S. Jacobs
- O. Kuxhaus
- A. Floegel
- A. Fritsche
- T. Pischon
- C. Prehn
- J. Adamski
- H.G. Joost
- H. Boeing
- M.B. Schulze